Its really great if you like pepper. It puts out an absolute ton of it, and you’ll find yourself going through way more black pepper than you thought you ever could. And the grind settings are unrivaled; you can get tiny little faerie dusts of pepper, all the way up to big honkin flakes that work great on a steak. Whenever I’m doing a brisket or similar on the smoker, its great to have on hand
Its milled out of a single billet of aluminum, the grinding mechanism js custom built, and the whole thing just screams quality.
And you pay for it. They’re around $200
There’s also a salt cannon, if you want the same sort of thing but built for salt. I got it because I like the matching pair, but you don’t strictly need it; salt is salt, regardless of where it was ground.
