I see posts talking about good BIFL items but I don’t hear much about the other side of products that are bad or products you bought but don’t even use.
2 points
That’s a shame. When I wasn’t sure whether we’d actually make use of a bread machine, I picked up an entry level one for like $100 (Canadian).
Since then, we’ve made probably 100+ loaves, saving money and reducing both food waste and plastic. It’s been one of our best kitchen purchases.
I’d suggest trying a different recipe. It can make a huge difference to the end result.
