You are viewing a single thread.
View all comments View context
8 points

Yes. I had a pan for almost 20 years and it was never great. In desperation I sanded it smooth.

Turns out that was the problem. New pans aren’t sanded as part of their manufacturing.

permalink
report
parent
reply
4 points

I fucked up the seasoning on a newer lodge and just sanded it down with 80 then 120 sandpaper then seasoned from scratch. It is now as smooth as any older pan I’ve found.

permalink
report
parent
reply
5 points
*

I’ve seen some available that are polished smooth from the factory, but I think they’re made in China. Quality seems good though.

permalink
report
parent
reply

AskUSA

!AskUSA@discuss.online

Create post

About

Community for asking and answering any question related to the life, the people or anything related to the USA. Please keep in mind:

  1. !politicaldiscussion@lemmy.world - politics in our daily lives is inescapable, but please post overtly political things there rather than here
  2. !flippanarchy@lemmy.dbzer0.com - similarly things with the goal of overt agitation have their place, which is there rather than here

Rules

  1. Be nice or gtfo
  2. Discussions of overt political or agitation nature belong elsewhere
  3. Follow the rules of discuss.online

Sister communities

  1. !askuk@feddit.uk
  2. !ukcasual@lemmy.world
  3. !casualuk@feddit.uk

Related communities

  1. !asklemmy@lemmy.world
  2. !asklemmy@sh.itjust.works
  3. !nostupidquestions@lemmy.world
  4. !showerthoughts@lemmy.world

Community stats

  • 1.6K

    Monthly active users

  • 50

    Posts

  • 1K

    Comments