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Can you tell me about any lesser-known local fruits or vegetables in your area that you think more people should discover?

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SnokenKeekaGuard@lemmy.dbzer0.com
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I gotta give it to mulberries, don’t get enough attention!

The buds of the flower Bauhinia variegata are both cooked amd used for pickles, spectacular stuff.

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UnknownQuantity@lemm.ee
7 points

Wild strawberries (Fragaria vesca). Incredibly fragrant and sweet. Regular strawberryies can’t compare.

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RoquetteQueen@sh.itjust.works
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My lawn is filled with wild strawberry but the birds eat them all and just leave me with the false strawberry.

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