cross-posted from: https://lemmy.ca/post/6944942

This is to make up for that other, memeworthy but somewhat ugly, guide from before.

Source: https://thishealthytable.com/blog/types-onions/

The article above also goes into more details on each.

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7 points

I find raw red onion to be super harsh, but it’s delicious when pickled or cooked.

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8 points

Same. I was very confused they were described as mild and great for eating raw.

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4 points

I have to at least soak them in cold water for a bit before adding to a salad. Otherwise the entire salad just tastes like onion punching me in the mouth.

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