You are viewing a single thread.
View all comments
1 point

Probably not “good”, but a tin of chickpeas and a jar of store-bought curry sauce (doesn’t really matter which one) is super easy. Just put the chickpeas and sauce in a saucepan, and simmer for 20 minutes (also get some rice).

permalink
report
reply

[Outdated, please look at pinned post] Casual Conversation

!casualconversation@lemmy.world

Create post

Share a story, ask a question, or start a conversation about (almost) anything you desire. Maybe you’ll make some friends in the process.


RULES

  • Be respectful: no harassment, hate speech, bigotry, and/or trolling
  • Encourage conversation in your post
  • Avoid controversial topics such as politics or societal debates
  • Keep it clean and SFW: No illegal content or anything gross and inappropriate
  • No solicitation such as ads, promotional content, spam, surveys etc.
  • Respect privacy: Don’t ask for or share any personal information

Related discussion-focused communities

Community stats

  • 8

    Monthly active users

  • 483

    Posts

  • 13K

    Comments