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I wish, but that particular batch of brownies was made with ganja butter by a professional chef who’s practically a professional pothead who had a few brownies and was high as a kite, while I’m basically the designated chaperone.

I’ve also been gifted edibles constantly, have tried ganja butters, tinctures and extracts from the dispensary. Nothing. It’s just all green tasting treats for me. It’s the same with alcohol, except I do manage to get drunk for a short time but it processes through really fast. A cursed blessing.

And I keep trying them, because it certainly would make traveling and dosing before dealing with clients easier, but I always have to eventually resort to smoking it, which takes effect almost immediately.

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