Too cold to enjoy or too hot to eat?
Having to wait is correct. That’s not stopping too late. That’s doing it right.
Of course, EVERYONE thinks that they do it right, but I want to take a moment to explain why morphballganon actually IS right.
A major purpose of heating the food is to kill bacteria, and most bacteria die at a temperature that is too hot to put in your mouth. If it’s “just the right temperature to eat” you’re gambling with food poisoning.