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But I love death(lemmy.world)

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Topas@lemmy.world
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memes@lemmy.ml
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salt@lemmy.world
44 points

I don’t care for debate so I’m just gonna share this tofu stir-fry recipe I like. I sub gochujang for the sambal oelek and skip the peanut garnish

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domportera@lemmy.ml
7 points

now that’s what i call praxis

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DanglingFury@lemmy.world
4 points

This is the way

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Nepenthe@kbin.social
3 points

See, that’s what I’m talking about. I’m saving that :D

I’ve never heard of sambal in my life, much less gochujang, but I guess we’re going on an adventure.

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Addfwyn@lemmy.ml
3 points

Sambal is fantastic. Gochujang is too, and pretty much required for any kind of korean cooking.

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somethingsnappy@lemmy.world
3 points

You had me until skipping peanuts.

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BedbugCutlefish@lemmy.world
2 points

Okay, but what if nut allergy :(

Its hard out here, being a vegan allergic to nuts.

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