I downvoted this post as I don’t find this uplifting at all. I don’t eat meat, and I love my dog, but there’s no reason to single out dog meat consumption other than cultural norms and globalization. It seems like an unreasonable position for the South Korean government to have taken.
That’s cool, dude. I like your dog. But maybe think about the next pig you eat as ALSO being a sweet, intelligent, and inherently valuable critter.
There’s no reason to save a dog that doesn’t also lead to saving a pig, just as there’s no reason to eat a pig that’s not also a reason to eat a dog.
Iirc the reason for singling out dog meat was because of the cruel ways dogs in particular are killed for dog meat.
I’m interested, and I don’t know anything about South Korean meat production.
To be clear, I’m not arguing that people should eat dogs. I’m arguing that meat production tends to be horrific, and treating dogs any differently is ignoring some major issues in favor of human bias. I do know something about US factory farming, and it’s horrific: cruel to animals, environmentally unconscionable, and a social justice issue for humans working in and living near plants (for example, hog farms in North Carolina). I’m not sure how much worse dog farming could be. We just have more sympathy for them.
From what I’ve heard the dog meat industry is horrendous even by meat industry standards, and in many places it’s believed that if they suffer as they die it makes the dog meat taste better so they are often purposefully tortured and killed in a brutal fashion in order to make them suffer more. I don’t like any animals being mistreated in the meat industry even if they’re an animal provide food, but the dog meat industry is particularly bad.
