8 points
I’m wondering now though whether the cost balances out because dry beans require a lot more energy to cook? I know they need at least an hour on the stove, whereas canned beans you can just add to a chilli etc straight away
10 points
6 points
4 points
Pressure cooker is the way for dry foods. Mine will do split peas lentils and mung bean stew in 12 mins.
4 points
If you are poor, a pressure cooker is out of reach if you don’t already have one.
5 points
How poor are we talking? I just found a pressure cooker for $25 on Amazon.
2 points
Fair, but it’s also the kind of thing that can be found for very cheap/free if you don’t mind second hand