This is a follow up to https://lemmy.today/post/5656872

I recently got a Hario Switch clone and a metal filter. So far I’m liking a recipe inspired by these YouTube shorts:

Recipe:

  1. Start with 20g of grinds, stir to loosen the grinds and make a divot in the center
  2. With the switch closed, add 150g of 90C (195F) water
  3. Give it a quick stir and wait 1 minute
  4. Add another 150g of hot water
  5. Open switch

What is your daily driver recipe for your Hario Switch?

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My grinder is a Jaffee J1 from AliExpress, and I’m currently using it on 30 25 clicks. Oddly I was able to using a finer grind and longer steep time on my French press. Something about the drip seems to extract more from the coffee.

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Thanks, I popped you onto the grind settings chart for kicks. https://startrek.website/post/5939784

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