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I can't believe it tastes different(lemmy.world)

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The Picard Maneuver@lemmy.world
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TheAlbatross@lemmy.blahaj.zone
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That was a “fine enough” substitute before commercial egg replacers got as good and commonplace as they are now. I’ll still do it for some recipes as I like the added apple flavor and moisture, but I generally use Ener-G Egg Replacer for replacing eggs in a dough mix and maple syrup for egg washes when vegan baking these days.

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zalgotext@sh.itjust.works
4 points

maple syrup for egg washes

Holy shit that sounds awesome. And not just as a replacement for egg wash, a maple syrup wash sounds incredible just on it’s own merits

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