Meanwhile in Sweden:

Source

I’m just upset those patties don’t have a little char on them

Can confirm, I’ll eat that. But what’s up with the messed up cutting angles? Like, so much attention to symmetry for the ingredients, but when cutting it they said fuckit?..

Fidget pizzer

Just spreading the ground beef around rather than keep it in the form of meat patties would’ve yielded something more pizza-like whilst using the exact same ingredients (though it would probably still be an excessive amount for a non-cheese topping).