5 points

I am now considering making this for dinner.

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4 points
*

You and me both.

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3 points

I do them with Oscar Mayer Thick Sliced Bacon and Gordon Ramsay’s scrambled egg recipe. So good.

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2 points

That sounds pretty damn good!

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2 points

I will have to try that.

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1 point
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4 points

Looks bomb

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3 points

Brilliant, well done

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3 points

Oh my, that looks delicious!

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3 points

Sourdough?

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2 points

It’s actually a spinach, onion and garlic ciabatta loaf from a bakery in Maine called When Pigs Fly Bread. My wife’s friend lives up there and got us a loaf or two when they came down to visit. We first tried it a few years ago when we went on a trip up their way. They do deliver, and it is pricey, but it’s worth it if you get a bunch of stuff.

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2 points

Jesus that toasting is just divine. I’m going to have to get some ciabatta and do this. Hope I can try that loaf you got one day. Thanks!

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