How many licks would it take? Can the iron in bars even be processed by the body? Can you do this for other minerals?
Some kind of iron piece is given in some African countries to fight iron deficiency by putting it in the food while it’s cooking, so it works.
Not necessarily licking (I mean, if you do it enough…), but this is a thing
Cool story with interesting social, cultural, and scientific interactions.
It may have been discredited outside of simple iron deficiency since I last read about it, but dietary studies on humans are notoriously difficult to do.
I believe cooking in cast iron pots/pans also provides a source of iron as well.
We used one of these with our daughter when she had a concerning iron deficiency. I’m not super sure if it helped since we also started feeding her more iron containing foods, but it didn’t hurt 🤷♂️
This specific thing? Or just an iron chunk of some type?
The reason I know about this is the social aspect of trying to get people with endemic iron deficiency to use a supplement. If you’re from the more industrialized would, I’d figure you’d take supplements that, while more expensive, may or may not be more effective.
Our daughter was less than 12 months old and had a cow milk protein allergy that was causing her to throw up most of the formula we were giving her (the allergy took us a while to figure out). We opted for trying to improve iron intake before going to pills, though if she was still deficient at her next check up that would have been what we did.
Cooking in a cast iron pan adds more iron to your diet
https://www.foodnetwork.com/healthyeats/healthy-tips/how-much-iron-do-i-get-from-a-cast-iron-skillet
A little cat iron puck was introduced in an Asian region with high iron-deficiecy in the poorer population, but nobody used it. So they did some research and changed it to resemble a fish instead and it took right off. Turns out the local culture considered fish lucky or something.
I actually teach my students about this strategy that the WHO employee in Micronesia in my sport nutrition class. It’s less about the iron fish, and more about that dietary iron can come from cast iron cooking sources instead of supplementation (as the latter often causes digestive distress).
referring to this: https://luckyironlife.com/pages/lucky-iron-story
I had a bowl of nails this morning…without milk
I saw someone do a demonstration once, they took a box of “iron-fortified” breakfast cereal, dumped it into a bowl, then ran a magnet through it. The magnet picked up some of the dust from the bottom of the bowl, that dust being the tiny iron particles that were added to the cereal to “fortify” it.
I’m not sure why you’re putting those words in quotes as if they’re incorrect.
I put them in quotes as the word has no objective meaning as applied to a breakfast cereal, it’s simply a marketing term. I did not intend to imply that ingested iron particles are not a valid source of iron for human biology.
put the ‘‘words’’ in quotes because in context it’s definitely ‘‘absurd bullshit’’ and this is how i know that key on my keyboard doesn’t work i have to use a different key so thanks
How is it “absurd bullshit”? Do you think it’s somehow a different element? At worst, it’s as bullshit as any other vitamin supplement, in that it’s technically helpful, but just far more than your body can make use of.
