I don’t know much about Australian cuisine, but every single time I see these threads on All, I immediately want Tim Tams.
Maybe not for dinner, but… actually fuck it, Tim Tams for dinner!
As a 'murican, highly overrated sugary shit is like 99% of the food I have access to. Tim Tams just happen to stand out as among the top of that category.
Had an Australian coworker that introduced me to them - she loaded the break room with them to celebrate a promotion she got.
Sucking coffee through them with the ends nibbled off is something magical.
“Make your own” chicken burgers using thigh fillets.
Thin sliced cucumber, tomato, carrot, some lettuce and sliced avocado on a centre plate, plus a toasted bun with melted chees.
The kids love constructing their own.
Easy too, oven cooks the chicken, grill toasts the buns and cheese and you slice up the rest. 20min meal!
I just bought a quiche but I’m not sure I can be bothered with it now. I also bought some mi goreng instant noodles but those are actually more effort than the quiche so… maybe quiche.
Pizza
I am hoping for a big fat pub steak (treat night)
